{"id":487,"date":"2022-06-24T11:45:00","date_gmt":"2022-06-24T14:45:00","guid":{"rendered":"https:\/\/vaitempero.com\/?p=487"},"modified":"2022-07-07T20:01:29","modified_gmt":"2022-07-07T23:01:29","slug":"an-easy-and-delicious-pacoca-recipe-with-only-3-ingredients","status":"publish","type":"post","link":"https:\/\/vaitempero.com\/?p=487&lang=en","title":{"rendered":"An easy and delicious pa\u00e7oca recipe with only 3 ingredients"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"ast-oembed-container \" style=\"height: 100%;\"><iframe loading=\"lazy\" title=\"Uma receita f\u00e1cil e deliciosa de pa\u00e7oca com apenas 3 ingredientes\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/6BhNPUSLlik?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<p>Skinless Roasted Peanuts: 2 cups<br>Refined sugar: 1 cup<br>1 pinch of salt<\/p>\n\n\n\n<p>Multiprocessor (Magazine Luiza): <a href=\"https:\/\/bit.ly\/3mAsktF\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/bit.ly\/3mAsktF<\/a><br>Multiprocessor (Amazon): <a href=\"https:\/\/amzn.to\/3xiObe8\">https:\/\/amzn.to\/3xiObe8<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to make<\/h2>\n\n\n\n<p>Put all the ingredients in the processor<br>Grind in food processor until you can squeeze by hand and hold shape.<br>Pour into a mold\/baking dish<br>Model to desired thickness<br>Place in the fridge for 20 minutes<br>Cut the pa\u00e7ocas to the desired size<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Skinless Roasted Peanuts: 2 cupsRefined sugar: 1 cup1 pinch of salt Multiprocessor (Magazine Luiza): https:\/\/bit.ly\/3mAsktFMultiprocessor (Amazon): https:\/\/amzn.to\/3xiObe8 How to make Put all the ingredients in the processorGrind in food processor until you can squeeze by hand and hold shape.Pour into a mold\/baking dishModel to desired thicknessPlace in the fridge for 20 minutesCut the pa\u00e7ocas [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":485,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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corn: about 30 earsMilk: \u00bd cupSugar: 1 \u00bd cupSalt: 1 teaspoonOil or lard: 3 tbsp How to make grate the cornscrape the earsAdd the other ingredients and mixGrease a baking sheet with oil or melted lard.Bake in a preheated oven at 180\u00b0C (355\u00b0 F) for 40\u2026","rel":"","context":"Em &quot;Brazilian cuisine&quot;","block_context":{"text":"Brazilian cuisine","link":"https:\/\/vaitempero.com\/?cat=120&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura.png?fit=1200%2C675&ssl=1&resize=700%2C400 2x, 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It consists of raw fish cut into cubes usually served as an appetizer or as a main dish. Tempura is a classic dish of Portuguese cuisine and exported to Japan that popularized it. It consists of fried pieces\u2026","rel":"","context":"Em &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/vaitempero.com\/?cat=23&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/03\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/03\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/03\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/03\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/03\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":497,"url":"https:\/\/vaitempero.com\/?p=497&lang=en","url_meta":{"origin":487,"position":2},"title":"This garlic confit recipe is the perfect way to add flavor to any dish","author":"Vai Tempero","date":"27 de junho de 2022","format":false,"excerpt":"https:\/\/youtu.be\/Gb8IAqBWjEc?cc_load_policy=1 Ingredients 3 heads of garlicOlive oil Mueller Sapore Oven (Magazine Luiza): https:\/\/bit.ly\/3OjbECUMueller Sapore Oven (Amazon): https:\/\/amzn.to\/3N6eI3S How to make Thresh the garlicPeel the garlic. I used the pot method for peeling. Place the garlic in the pot, cover and shake.Pour and separate the peeled ones from the peeled ones.\u2026","rel":"","context":"Em &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/vaitempero.com\/?cat=23&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2022\/06\/Miniatura-4.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2022\/06\/Miniatura-4.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2022\/06\/Miniatura-4.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2022\/06\/Miniatura-4.png?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2022\/06\/Miniatura-4.png?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":364,"url":"https:\/\/vaitempero.com\/?p=364&lang=en","url_meta":{"origin":487,"position":3},"title":"Delicious savory canjica \/ mungunza","author":"Vai Tempero","date":"14 de junho de 2021","format":false,"excerpt":"https:\/\/youtu.be\/YWLFgqGt5hQ?cc_load_policy=1 Mungunz\u00e1 is common in several parts of Brazil, having different names and preparations. There are even two savory versions: one with corn and another with corn and beans found in the south of Cear\u00e1 and west of the states of Para\u00edba, Pernambuco and Rio Grande do Norte, which uses\u2026","rel":"","context":"Em &quot;Brazilian cuisine&quot;","block_context":{"text":"Brazilian cuisine","link":"https:\/\/vaitempero.com\/?cat=120&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/06\/Miniatura-1.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/06\/Miniatura-1.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/06\/Miniatura-1.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/06\/Miniatura-1.png?fit=1200%2C675&ssl=1&resize=700%2C400 2x, 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2021","format":false,"excerpt":"https:\/\/youtu.be\/4oeYGVlzAac?cc_load_policy=1 Ingredients Water: 3 cupsRice: 1 cupMilk: 3 cupsCinnamon stick to taste (optional)Sugar: 1 cup sugar (1 \u00bd if you want it sweeter) How to make Boil rice with water until almost dry.Add the milk and cook until the rice is al dente.Leave the rice over low heat, meanwhile melt\u2026","rel":"","context":"Em &quot;Festa Junina&quot;","block_context":{"text":"Festa Junina","link":"https:\/\/vaitempero.com\/?cat=330&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/09\/Miniatura-2.png?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, 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