{"id":61,"date":"2021-02-15T12:15:00","date_gmt":"2021-02-15T15:15:00","guid":{"rendered":"https:\/\/vaitempero.com\/?p=61"},"modified":"2021-02-16T21:39:05","modified_gmt":"2021-02-17T00:39:05","slug":"penne-cheese-sauce","status":"publish","type":"post","link":"https:\/\/vaitempero.com\/?p=61&lang=en","title":{"rendered":"One-pan recipe: Penne with cheese sauce"},"content":{"rendered":"\n<p>Turn on YouTube subtitles for more information about staging.<\/p>\n\n\n\n<p>Comment on what you think of the recipe and the channel. You can suggest improvements and recipes you&#8217;d like to see.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<div class=\"ast-oembed-container \" style=\"height: 100%;\"><iframe loading=\"lazy\" title=\"Receita de uma panela s\u00f3: Penne ao molho de queijo\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/9P7ApGEzW7U?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div>\n<\/div><\/figure>\n\n\n\n<p>Ingredients<br>Grated cheese: 1 cup<br>Whole milk: 2 cups<br>Water: 2 cups<br>Penne: 2 cups<br>Salt to taste<br>White pepper to taste<\/p>\n\n\n\n<p>How to make<br>In a saucepan add the milk, water, salt and pepper.<br>Just before boiling, add the pasta.<br>Leave on medium high heat for 10 to make the sauce thick and the pasta cooked. Stir occasionally<br>Turn off the heat, add the cheese and mix well.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Turn on YouTube subtitles for more information about staging. Comment on what you think of the recipe and the channel. You can suggest improvements and recipes you&#8217;d like to see. IngredientsGrated cheese: 1 cupWhole milk: 2 cupsWater: 2 cupsPenne: 2 cupsSalt to tasteWhite pepper to taste How to makeIn a saucepan add the milk, water, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":59,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[98,23,27],"tags":[71,77,90,69,78,76,70,75,79,72,87,74,85,81,91,84,82,92,86,80,83,45,93,48,89,35,65,68,73,88],"class_list":["post-61","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-one-pot","category-recipes","category-savory-recipes","tag-caseira","tag-casera","tag-cheese","tag-closed-captions","tag-comida","tag-comida-caseira","tag-comida-casera","tag-food","tag-homemade","tag-homemade-food","tag-leche","tag-legendas","tag-leite","tag-macarrao","tag-milk","tag-one-pot","tag-one-pot-recipe","tag-pasta","tag-penne","tag-queijo","tag-queso","tag-receita","tag-receita-de-uma-panela-so","tag-receta","tag-receta-de-una-sarten","tag-recetas","tag-recipe","tag-subtitles","tag-subtitulos","tag-uma-panela-so"],"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2021\/02\/Miniatura-1-e1613427487608.png?fit=640%2C360&ssl=1","jetpack-related-posts":[{"id":515,"url":"https:\/\/vaitempero.com\/?p=515&lang=en","url_meta":{"origin":61,"position":0},"title":"Avocado Ice Cream: A Creamy and Refreshing Delight!","author":"Vai Tempero","date":"4 de julho de 2022","format":false,"excerpt":"https:\/\/youtu.be\/dkDwo_ClrDo?cc_load_policy=1 Ingredients: Sweetened condensed milk: 14 oz (395 g) Light cream: 7 oz (200 g) Juice of 1 lime Flesh of avocado (approx. 28 oz \/ 800 g) Instructions: Blend the sweetened condensed milk, light cream, and lime juice in a blender or food processor until well combined. 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The creaminess of the pumpkin pur\u00e9e combines with the texture and bold taste of the jerky,\u2026","rel":"","context":"Em &quot;Brazilian cuisine&quot;","block_context":{"text":"Brazilian cuisine","link":"https:\/\/vaitempero.com\/?cat=120&lang=en"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2025\/08\/maxresdefault-1.webp?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2025\/08\/maxresdefault-1.webp?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2025\/08\/maxresdefault-1.webp?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2025\/08\/maxresdefault-1.webp?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/vaitempero.com\/wp-content\/uploads\/2025\/08\/maxresdefault-1.webp?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":524,"url":"https:\/\/vaitempero.com\/?p=524&lang=en","url_meta":{"origin":61,"position":2},"title":"Pistachio Paste","author":"Vai Tempero","date":"13 de agosto de 2024","format":false,"excerpt":"https:\/\/youtu.be\/mHJmgiCKMzQ?cc_load_policy=1 Ingredients Shelled raw pistachios Water Sunflower oil (optional) Food processor: https:\/\/bit.ly\/3WYw8Yt Modo de Preparo: Soak the pistachios in hot water for 1 minute. 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