One pot

Ingredients: Lard: 1 tbspOxtail: 1kg 2lbChopped onion: 1 unitChopped celery: 1 stalkChopped garlic: 3 clovesChopped carrot: 1 unitChopped Tomato: 3 unitsSalt: 1 tbsp.Cumin to tasteAnnatto to tasteRed pepper flakes to tasteBay leavesWater to cover the oxtail Vai Tempero Store: https://www.magazinevoce.com.br/magazinevaiTempero How to make: Remove excess fat from the oxtail.Heat a spoonful of lard in the […]

IngredientsOnion: 1 unitGarlic: 2 clovesRed rice: 1 cupOil or fat: 1 tablespoonWater: 2 and 1/2 cupsSalt to tasteFresh herbs to taste E-book: top 10 europan foods: https://go.hotmart.com/U46923031K How to makeChop the onion and garlic.In a pan add a spoon of oil, add the onion and garlic and fry until golden.Add the rice and sauté well.Add