An easy and delicious paçoca recipe with only 3 ingredients

Ingredients

Skinless Roasted Peanuts: 2 cups
Refined sugar: 1 cup
1 pinch of salt

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How to make

Put all the ingredients in the processor
Grind in food processor until you can squeeze by hand and hold shape.
Pour into a mold/baking dish
Model to desired thickness
Place in the fridge for 20 minutes
Cut the paçocas to the desired size

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